28 Day Dry Aged Steaks

Premium British

T-bone steak or porterhouse

5 Star
"The juiciest steak you've ever tasted."
T-bone steak or porterhouse
  • Bullet Point 100% British Beef
  • Bullet Point Premium, thick cut t-bone steak
  • Bullet Point 28 day dry aged for tender, meaty flavour
Regular price £9.00

The best of both worlds, a T-bone or Porterhouse steak includes both of the most prized cuts of the cow, sirloin on one side of the bone and fillet on the other.

This is the perfect cut to share with someone, or to satisfy one very hungry steak lover.

For the classic Porterhouse steak: sear it on the grill, let it rest and then cut against the grain of the meat and serve it with a flavor-enhancing coating of garlic butter.

All of our steaks are 28 days matured and hand cut to order by our team of skilled traditional butchers.

  • Fresh for FridayFresh for Friday - orders shipped on Thursday each week
  • Free Shipping Over £60Free mainland UK shipping on orders over £60
  • Standard UK ShippingStandard Mainland UK shipping - £6.98
  • Cooled PackagingInsulated cooled packaging keeps your meat fresh

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